THE CLASSIC TWIST BREAD
Make a bonfire, find a couple of sticks and cut them into shape with a pocket knife – and you are ready to put the twist bread on.
Make a portion of bread dough and let it rise – then you are ready to twist the dough around the stick and bake it over the bonfire. Try one of our 3 wonderful bread mixes from Nicolas Vahé. It is both easy, quickly and delicious.
Bake a classic twist bread or try one of our ideas for new, exciting variants of twist bread – find them below.
5 VARIANTS OF TWIST BREAD
1. Twist bread a’la hotdog
Bake your twist bread with a sausage inside and eat it like a hotdog. Hold the sausage close to the stick and twist the bread dough around it. When the twist bread is baked, we recommend filling our gourmet sauce with spicy tomato into the hole after having removed the stick.
2. Twist bread with dipping
Do you like a simple twist bread? Then bake the classic twist bread and dip it into your favourite Nicolas Vahé dipping. Try anything from our pesto to tapenade or bruschetta. The only limit is your imagination.
3. Twist bread with olives (& feta)
Do you love olives? Then try the simple and delicious olive-twist bread. Chop the olives into smaller pieces and mix them with the bread dough before baking it. If you want to provide the bread with an extra touch, try to add pieces of feta to the dough.
4. Twist bread with chocolate
If you want a dessert-twist bread, try to fill the twist bread with chocolate spread when it is done. It is just super delicious.
5. The taste of summer in a twist bread
Do you want to experience the taste of summer? Then fill your twist bread with your favourite jam from Nicolas Vahé. It is both sweet, fresh and summery.